Soyez vous-même.

Ever since I was a child I didn’t like mushrooms, their texture grossed me out. Even though I loved the idea of eating them I couldn’t do it. So, I just sautéed some mushrooms in butter and garlic salt and then wrapped them up with some mozzarella in puff pastry and grated more mozzarella on top. Holy cow I think my mouth is pregnant. Is this why I’ve been missing out on all this time?! Maybe mushrooms aren’t just slug-like in texture and are actually really freaking delicious. I did this with avocado, I used to not like avocado (I k ow crazy right?), but then I slowly introduced it into my diet and then I loved it hahha. I can make myself like food if I really want to.